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Autumnal Applecake

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Autumnal Applecake

 

Ingredients:

3 cups organic flour

2 cups organic sugar

3 teaspoons organic baking powder

1 cup organic canola oil

4 organic eggs

2 ½ teaspoons organic vanilla extract

1/3 cup organic orange juice (can modify the amount of this ingredient a little to make the texture moister or drier)

 

Filling:

6 local apples, peeled and sliced small

2 teaspoons organic cinnamon

5 tablespoons organic sugar

 

Oven temperature: 350

 

Steps:

Preheat oven.

 

Peel and slice apples. Add cinnamon and sugar. Mix well and set aside.

 

Mix all other ingredients together and beat until good consistency to make cake batter.

 

Pour 1/3 batter into cake pan (preferably ring pan), ½ filling, 1/3 batter, ½ filling, 1/3 batter. Pour any remaining liquid from filling on top of cake. Bake for 80 - 90 minutes checking for good texture with toothpick.

 

 

Added by: Louise Schorn Smith on 11/30/2008 6:47pm


Featured product(s): Apples,
Background ingredients: Eggs, Juice, Flour, Teas,

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