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Ingredients:

• 1 1/2 cups lemon juice
• 3/4 cup Honey
• 9 cups water
• 28 small pieces assorted fruit

Directions:

      Combine lemon juice and Honey in a large pitcher; stir until Honey is dissolved. Stir in water. Place 1 to 2 pieces of fruit in each compartment of 2 ice cube trays. Fill each compartment with Honey lemonade and freeze until firm. Chill remaining lemonade. To serve, divide frozen fruit cubes between equally between tall glasses & fill with remaining lemonade.

Added by: Bill Mondjack on 7/3/2009 11:35am


Background ingredients: Raw Honey,